The Quality Assurance Manager partners on the design and implementation of quality strategy, while improving quality standards, goals and objectives. Executes and monitors quality control programs to ensure production procedures are in compliance with best practices food safety and quality standards according to company policies and procedures. Performs corrective and preventative actions regarding internal and third-party audit deficiencies. Supervises off-shift technicians and performs quality line checks.
Education and Experience
This position has direct supervisory responsibilities.